Kepasa IP presents selected technologies that may be available for licensing, strategic partnership, manufacturing, co-development, or other commercial arrangements, subject to owner approval and appropriate diligence.

Osmotic Drying for Pepperoni and Dry Sausage

A patented osmotic drying process that may move a meaningful share of moisture removal out of the drying room, cutting weeks of drying toward days while keeping validated safety controls in place.

Sector: Food & Agriculture

Seeking: Sausage and pepperoni manufacturers

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